Cold Canapes
Kingfish Ceviche Spoon
$6
DF
GF
Hiramasa kingfish cured in citrus with finger lime pearls and coriander.
Chicken Liver Parfait Profiterole
$6Silky chicken liver parfait in a crisp choux profiterole with sour cherry glaze.
Wagyu Bresaola Crostini
$6Air-dried wagyu bresaola, mustard cream and pickled shallot on toasted crostini.
Charred Zucchini Cracker
$6
VG
DF
GF
Grilled zucchini on a crisp seed cracker with macadamia miso cream.